DAY 4 - Gastronomic Burgundy | Day 4

Breakfast at the hotel. In the morning, cross the ‘Champs Elysées” of Burgundy with appellations as prestigious as Vosne Romanée, Aloxe Corton, Volnay, Meursault, Puligny Montrachet… Stop at Nuits-Saint-Georges for the original visit of the Cassissium to discover the seven keys opening the doors of the wonderful world of blackcurrant. Continuation to Beaune for a lunch at the restaurant Loiseau des Vignes, 1 Michelin star with a 3 course menu, 2 glasses of wine, mineral water and coffee. Then visit of Beaune, jewel of the medieval architecture : the museum of the hotel Dieu and the hospices of Beaune. Continuation by a visit of the famous Mustard Fallot. Free time for dinner and night in a 3-star hotel in the surrounding area.